Flavours Catering
Flavours Catering Department
Harper Center, 2nd floor
Creighton University
Omaha, NE, 68178
Phone: (402) 280-2446
Email: catering@creighton.edu
Order Your Next Event Though CaterTrax
You can now order Flavours Catering for your event online through CaterTrax! Visit https://creightoncatering.catertrax.com/ to set up your profile, create and manage your own online account, place your own orders, submit change order requests with the ability to repeat past orders, and save an 'online wallet' as part of your profile for convenient payment by credit card or fund and org!
Flavours Catering department is located in the Harper Center. We encourage all Creighton University students, faculty, staff and organizations to host their banquets, parties and special events on campus. We have three levels of catering services to fit every budget. For assistance in planning and menu selection, contact catering at (402) 280-2446. If you are planning a Wedding, Please contact us for our Wedding Menu.
· Classics Catering Guide - This tier of our program is created for the more formal programs, meetings, receptions, and celebrations.
· Community Catering - This program is designed for registered student organizations.
· Economy Catering - This program is for the no-fuss meeting or event. This is a drop-off style of catering designed to meet the need for low cost and high satisfaction.
· "Build A Buffet" Menu - This option lets you build the appropriate meal for your guests, by adding vegetarian selections, sides, salads and desserts to your entree to fulfill everyone's tastes.
. April Lunch Specials and May Lunch Specials - For a little change of pace.
· All applications to serve alcohol must be filed in the catering office 15 days prior to your event if plan to serve alcohol. This process is necessary to allow adequate time for the Nebraska Liquor Control Commission to process your application.
· Confirmation Policy: A guarantee is required three business days before your catered event. This confirmation and guarantee will include the exact times, location, attendance, menu choices and room setup. If your event is cancelled, you are responsible for contacting the catering department and canceling the event. You will be liable for up to 100% of your food bill for any event that is not canceled within three business days, and confirmed in writing by the customer.
· Minimum Charges: There will be a minimum charge of $25.00 for beverage orders and $50.00 for food orders outside the Skutt and Harper centers. You may pick up your catering order in both the Skutt and Harper centers to avoid the minimum order requirements.
· Irma's Bistro: All events in Irma's Bistro will include a $75.00 room set-up fee.
· Dining Services Contact List, This resource contains contacts to help make your event a success.
· Please contact catering@creighton.edu or (402)280-2446 for assistance.